Spicy Seasoning made with New Mexiacn Red Chile Powder. This was designed to be a steak seasoning, but works great as a BBQ rub and blackening spice. We recommend this on pork, beef and wild game.
Original Memphis style hot sauce. This cider vinegar table sauce is packed with red jalapenos and garlic. Shabam! was designed for BBQ, wings, and catfish but also is a great addition to soups and stews, beans & rice, eggs and vegetables. Shabam! has a manageable heat level that everyone can enjoy.
Spicy seasoning made with New Mexican Green Chile Powder. This began as a popcorn seasoning but can be used on all meats, vegetables, rice and beans. We recommend using our 2013 Scovie Award Winner on everything!