Domenico’s Sun-Dried Tomatoes are in a class of their own. Starting with imported sun-dried tomatoes, these beauties are marinated to perfection in Domenico’s grandfather’s generations-old family recipe. They make the best snack or side dish and can be featured in the main course. Try them in salads, antipasto, eggs, and on sandwiches, cheeses, pizzas, risottos, and pastas. The possibilities are endless. Don’t forget to use the leftover olive oil as a base to your perfect salad dressing or marinade.