From a women’s cooperative in the Yucatan comes these glorious chunks of pure sea salt goodness. You can use a fancy salt grinder to pulverize the chunks, or do as the Mexicans do and keep a bowl handy near the stove and just add a rock to whatever is bubbling away on the stove. Sal de Mar dissolves quickly.

Suggestions: Our sea salt is from ancient salt marshes in the Mayan Yucatan and can be used anyplace regular salt would be used. Does not contain iodine.