{"id":61,"date":"2016-09-23T21:44:05","date_gmt":"2016-09-23T21:44:05","guid":{"rendered":"http:\/\/foodnav.net\/queencreekolivemill\/?p=61"},"modified":"2016-09-24T04:46:29","modified_gmt":"2016-09-24T04:46:29","slug":"fig-balsamic-reduction","status":"publish","type":"post","link":"https:\/\/foodnav.net\/queencreekolivemill\/61\/fig-balsamic-reduction\/","title":{"rendered":"Fig Balsamic Reduction"},"content":{"rendered":"<p><a href=\"http:\/\/foodnav.net\/queencreekolivemill\/files\/2016\/09\/fig_balsamic-e1474692327573.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-332\" src=\"http:\/\/foodnav.net\/queencreekolivemill\/files\/2016\/09\/fig_balsamic-e1474692327573-150x150.jpg\" alt=\"Fig Balsamic Reduction\" width=\"150\" height=\"150\" srcset=\"https:\/\/foodnav.net\/queencreekolivemill\/files\/2016\/09\/fig_balsamic-e1474692327573-150x150.jpg 150w, https:\/\/foodnav.net\/queencreekolivemill\/files\/2016\/09\/fig_balsamic-e1474692327573-300x300.jpg 300w, https:\/\/foodnav.net\/queencreekolivemill\/files\/2016\/09\/fig_balsamic-e1474692327573.jpg 720w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a><\/p>\n<div class=\"std\">\n<p>Fresh Mountain figs are reduced then added to our barrel aged balsamic. Whether drizzled lovingly on red ripe heirloom tomatoes, marinating a fine filet mignon, or served over fresh berries and ice cream, this versatile reduction syrup is sure to make any meal delightful!<\/p>\n<p><strong>Ingredients<\/strong>: Balsamic vinegar, Grape must, Organic fig puree<br \/>\n<strong>Sizes<\/strong>: 250ml<br \/>\nGluten Free, Vegan, Contains naturally occurring sulfites, Arizona Made with Balsamic vinegar from Modena, Italy<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Fresh Mountain figs are reduced then added to our barrel aged balsamic. Whether drizzled lovingly on red ripe heirloom tomatoes, marinating a fine filet mignon, or served over fresh berries and ice cream, this versatile reduction syrup is sure to &hellip; <a href=\"https:\/\/foodnav.net\/queencreekolivemill\/61\/fig-balsamic-reduction\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,4,3,9],"tags":[10,28,6,11],"class_list":["post-61","post","type-post","status-publish","format-standard","hentry","category-condiments_sauces","category-food_items","category-food_beverage_tobacco","category-vinegar","tag-balsamic","tag-fig","tag-queen-creek-olive-mill","tag-vinegar-2"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/posts\/61","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/comments?post=61"}],"version-history":[{"count":7,"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/posts\/61\/revisions"}],"predecessor-version":[{"id":335,"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/posts\/61\/revisions\/335"}],"wp:attachment":[{"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/media?parent=61"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/categories?post=61"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodnav.net\/queencreekolivemill\/wp-json\/wp\/v2\/tags?post=61"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}